Friday, September 13, 2013

I've been drinking iced coffee for years now...

The first time I remember intentionally making it was
when I was pregnant with the oldest 
[no giving up caffeine for me - ha.
In my defense, I don't even remember it ever being suggested...]
 I drink them a little more often during the summer months... 
And they're easy enough to do -
 I simply freeze any leftover coffee in an ice cube tray and then pop a couple in a glass - microwave to melt; add two or three more ice cubes and milk to fill the glass; 
then stir in one packet of splenda.
[You could probably give it all a good whirl in a blender too - 
but I like the way the flavors melt together...]

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